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Fresh Made is a Heart Foundation nutrition service that helps food suppliers in education settings supply healthier tasty food. This includes school canteens, tuckshops, early learning centres, boarding school caterers, external lunch suppliers and ingredient wholesalers.

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Buy tickets in Heart Foundation Lottery No. 149 to be in with a chance of winning fabulous holidays in Cambodia & Adelaide.

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Finding ideas to make healthy lunch boxes can be tough, read on to find out great ways to make healthy lunches for your children.

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Before you know it, the kids will be back in school and the holidays will be over. The new school term is fast approaching.

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What should you be packing in your child’s school lunchbox?

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Let’s take a look at the importance of a healthy school lunch and handy tips and recipes for a nutritious lunchbox.

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With the school year now underway, Tick dietitian Sarah Goonan discusses the importance of a healthy school lunch and offers handy tips for a nutritious lunchbox. 

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Meal preparation or ‘meal prep’ is the process of preparing meals for the week ahead. It can help you make healthy eating choices when you’re busy or stressed. It saves you time and money too. Find out how to get started.

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A healthy lifestyle is all about building habits that become part of your everyday routine. A single meal or workout won’t make a difference – but a consistent approach will. Follow our tips to help you prioritise your health for the year ahead.

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When’s the last time you looked closely at the quality of your school canteen menu? It’s an important question because how you present this menu will have some influence on items kids are likely to order.

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Having only a coffee for breakfast used to be the norm for Uili, but learning to eat proper meals is quickly paying off for the Auckland social worker.

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The progress made with heart disease over the past 50 years in New Zealand appears to be coming to an end, as the decline in heart disease plateaus for the first time in decades. Three researchers have been awarded funding by the Heart Foundation to investigate the impact of food…

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