Fruit bread toast with ricotta

Method

1. Toast fruit bread until crisp and golden. Keep warm.
2. Place ricotta, icing sugar and vanilla essence in a bowl and mix gently to combine
3. Place strawberries, passionfruit and maple syrup in a bowl and stir gently to coat the berries with syrup
4. Put two slices of  toast on a plate, top with a generous dollop of the ricotta mixture and finish off with a couple of generous spoonfuls of the berry mix.

Tip

Try this recipe with a mix of either banana and passionfruit or mango and passionfruit

Recipe from Deliciously Healthy Cookbook, Heart Foundation, 2001.