Teaching resources -
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Boost cooking skills with our skill cards. Learn how to cook, store and prepare green beans.
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A frozen treat that kids can make anytime of the year using seasonal fresh, frozen or canned fruit.
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This is a fun kids recipe activity that can be made at Easter. A healthy change from all that chocolate and marshmallow.
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The Food transformations lesson evaluation sheet helps children learn about cooking with eggs. It’s ideal for Year 8 students.
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Teaching kids to manage their time can help them cook healthy recipes. Our lesson evaluation sheet teaches students about time management and features a savoury mince in lettuce cups recipe.
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Getting kids started with healthier cooking is easy with our lesson evaluation sheet. It features a pick ‘n’ mix smoothie, ideal for Year 8 Food Technology introductory cooking lessons.
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