Find out how to dilute coconut cream, and how to thicken diluted coconut cream.
Learn about the steaming method of cooking.
Find out how to roll and fold spring rolls with our rice paper sheet food skills card.
Learn about the different types of rice and how to cook them.
Learn how to pickle an onion with our pickling food skills card.
Learn how to make custard with our food skills card.
Cooking is easier with our food skills cards. With this one, learn how to mash food.
Learn all about the fermentation process of food with our cooking skills card.
Learn how to crumb food to add flavour and crunchy textures to meals.
What is vegetable blanching, how do you do it, and why do you need to? Our food skills card explains.
Students investigate different ways to serve a burger with the deconstructed burger activity sheet.
Learn how to cook, store and prepare watercress with this skill card.
See our full list of general resources providing information about the heart, including nutritional, clinical and medical advice.
General resources
