Resources for schools and early learning services
Discover our range of free, downloadable resources for schools, early learning services and whānau. From lesson plans and hands-on cooking skills, to guides on nutrition and physical activity, everything is designed to support you in helping children to make healthy choices.
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The Food transformations lesson evaluation sheet helps children learn about cooking with eggs. It’s ideal for Year 8 students.
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Teaching kids to manage their time can help them cook healthy recipes. Our lesson evaluation sheet teaches students about time management and features a savoury mince in lettuce cups recipe.
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Getting kids started with healthier cooking is easy with our lesson evaluation sheet. It features a pick ‘n’ mix smoothie, ideal for Year 8 Food Technology introductory cooking lessons.
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Getting kids started with healthier cooking is easy with our lesson evaluation sheet. It features a rainbow vege kebab recipe, ideal for Year 8 Food Technology introductory cooking lessons.
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Teaching kids how to evaluate and review what they have learnt can help them cook healthy food. Our lesson evaluation sheets are ideal for Year 8 Food technology students.
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Our lesson evaluation sheet teaches children how to make healthier fast food. It features a healthy baked popcorn recipe suitable for year 8 students.
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Teach kids to cook healthy food with our Food transformations lesson evaluation sheet featuring a deconstructed burger. Ideal for Year 8 students learning about the food technology process.
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Teaching Year 8 kids about the Food Technology process can help them cook healthy food. Our Food transformations lesson evaluation sheet gets kids learning about different ways to cook chicken.
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Children will learn about what makes a meal healthy with our lesson evaluation sheet. It features a courgette fritter recipe that’s ideal for students learning about the Food Technology process.
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