Skip to main content

Search Results

114 results found for "sugar" Clear search
  • There’s no debating the science. A diet packed with plant foods does wonders for your health. But what exactly is a plant-based diet and how does it compare to a vegan or vegetarian diet? Should we be ditching meat and dairy?

    Found in General

    Read more...
  • Nuts and seeds may be small, but they are packed full of goodness. Our review of the latest evidence shows why nuts and seeds are an important part of a heart-healthy diet.

    Found in General

    Read more...
  • More than 55 New Zealand women die from heart disease every week, making it our single biggest killer. We look at women’s risks of heart disease and what things can impact on heart disease.

    Found in General

    Read more...
  • It is normal to experience some level of stress, anxiety and worry. But when you are stressed out, anxious or worried for long periods of time (longer than three months), it can seriously affect your health. Here are some tips that can help manage your stress.

    Found in General

    Read more...
  • Learn about high blood pressure (hypertension), what you can do to lower it and how to understand blood pressure readings.

    Found in General

    Read more...
  • There are many things someone with heart failure can do to manage their condition – and there is a lot you can do to support them. Here are some ways to provide support and places to get further help.

    Found in General

    Read more...
  • Published: 31 March 2016

    It’s pretty big news in the nutrition world – the UK has announced it will be introducing a tax on sugary drinks in two years’ time. So what about us here in New Zealand? Should we follow suit and do the same?

    Found in Articles

    Read more...
  • Published: 17 June 2016

    Kiwis currently eat far too much sugar – about 29 teaspoons each and every day – which is why we’re stepping up our efforts to reduce sugar levels in their products.

    Found in Articles

    Read more...
  • Creating balanced, innovative and interesting menus that provide a range of foods is becoming more important than ever as people are eating out more often. When planning your menu it will pay to keep this in mind.

    Found in General

    Read more...
  • Despite sensationalist news headlines and one-off pieces of research, the bulk of the evidence still proves that diets lower in saturated fat reduce our risk of heart disease.

    Found in General

    Read more...
  • Our review of the latest evidence shows how the salt we eat impacts our risk of heart disease. Whether it’s sea salt, rock salt or table salt, most of us could do with eating less. The good news is you can retrain your taste buds to enjoy less salt while…

    Found in General

    Read more...
  • When it comes to working out how much food to serve, size really does matter and yes, you can have too much of a good thing. Watching your portion size is a key factor in helping to prevent weight gain.

    Found in General

    Read more...