Cool bananas

Here's a tasty dessert recipe made using bananas and cocoa. Quick to make, delicious and it's vegan too.

SERVES4
TIME TO MAKE5 - 15 mins
MEAL TYPEDessert
TIME TO MAKE5 - 15 mins
MEAL TYPEDessert

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Method

  1. In batches blend frozen bananas with the cocoa in a food processor until smooth
  2. Transfer to a sealed container and keep in the freezer until ready for serving

Note: this will harden if kept in the freezer too long.  It is best made as close to serving time as possible.

  • 4 
    bananas, sliced and frozen
  • 1 1/4 tbsp
    cocoa
Per serve
  • Energy
    417kJ
  • Total Fat
    1.4g
  • Saturated Fat
    0.8g
  • Total Carbohydrate
    20.2g
  • Sugars
    17.8g
  • Dietary Fibre
    1.9g
  • Sodium
    48mg