Egg battered fish with pea puree

Name: Egg battered fish with pea puree
Total time: 30 min
Yield: 4

Looking for a healthy and delicious alternative to fish n' chips? Look no further than this easy and quick meal the whole family will enjoy.

TIME TO MAKE15 - 30 mins

MEAL TYPEDinner

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Method

Pea puree

Boil or microwave the peas for approximately 3-4 minutes or until hot and just cooked
Drain the peas and place in a food processor with the mint and vinegar
Blend until smooth
Set aside and keep warm until ready to serve

Battered fish

Cut the fish into desired sizes
Place flour in a shallow bowl
Break eggs and beat in another shallow bowl
Heat oil in a large frying pan
Coat fish with the flour and shake off any excess
Dip the floured fish in the egg and then place in the frying pan
Cook for approximately 2 minutes per side or until golden brown and just cooked through

This dish is best served with mashed potato or oven cooked potato chips