Potato salad
Here's an easy and delicious potato salad. It's an easy dinner recipe that's a great accompaniment to many meals, including a BBQ.
SERVES4
TIME TO MAKE30 - 45 mins
MEAL TYPELunch
TIME TO MAKE30 - 45 mins
MEAL TYPELunch
Find more great recipes and view nutritional information for this recipe on our website.
Whip up a batch of potato salad for your next BBQ.
Method
- Boil the potatoes in un-salted water until cooked through but not splitting
- Drain and cool
- Cut the potatoes into 2cm cubes
- Mix all ingredients together and serve.
- 800 gpotatoes (5 medium)
- 3gherkins, diced
- 1/4red onion, finely diced
- 1/2 cupchopped parsley
- 1/3 cupunsweetened plain yoghurt
- 2 tspvinegar
- pinchground pepper
Per serve
- Energy708kJ
- Total Fat3.4g
- Saturated Fat0.9g
- Total Carbohydrate28.7g
- Sugars6.2g
- Dietary Fibre3.3g
- Sodium137mg
Whip up a batch of potato salad for your next BBQ.
Method
- Boil the potatoes in un-salted water until cooked through but not splitting
- Drain and cool
- Cut the potatoes into 2cm cubes
- Mix all ingredients together and serve.
Ingredients
- 800 gpotatoes (5 medium)
- 3gherkins, diced
- 1/4red onion, finely diced
- 1/2 cupchopped parsley
- 1/3 cupunsweetened plain yoghurt
- 2 tspvinegar
- pinchground pepper
Ingredients
- 800 gpotatoes (5 medium)
- 3gherkins, diced
- 1/4red onion, finely diced
- 1/2 cupchopped parsley
- 1/3 cupunsweetened plain yoghurt
- 2 tspvinegar
- pinchground pepper
Nutrition Facts
Per serve
- Energy708kJ
- Total Fat3.4g
- Saturated Fat0.9g
- Total Carbohydrate28.7g
- Sugars6.2g
- Dietary Fibre3.3g
- Sodium137mg
Whip up a batch of potato salad for your next BBQ.
Method
- Boil the potatoes in un-salted water until cooked through but not splitting
- Drain and cool
- Cut the potatoes into 2cm cubes
- Mix all ingredients together and serve.
Heart disease is New Zealand’s single biggest killer
You can save lives by funding research