Tartare sauce
A traditional piquant sauce to accompany seafood.
SERVES10
TIME TO MAKE5 - 15 mins
MEAL TYPESides
TIME TO MAKE5 - 15 mins
MEAL TYPESides
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Method
- Mix all ingredients together and refrigerate until ready to serve
- 2gherkins, finely chopped
- 1 1/2 tbspcapers, finely chopped
- 1/2 cupmayonnaise
- 1/3 cupunsweetened, reduced fat yoghurt
- 2 tbspfresh parsley, chopped
- 2 tsplemon juice
Per serve
- Energy237kJ
- Total Fat3g
- Saturated Fat0.5g
- Total Carbohydrate6.4g
- Sugars5.7g
- Sodium162mg
Method
- Mix all ingredients together and refrigerate until ready to serve
Ingredients
- 2gherkins, finely chopped
- 1 1/2 tbspcapers, finely chopped
- 1/2 cupmayonnaise
- 1/3 cupunsweetened, reduced fat yoghurt
- 2 tbspfresh parsley, chopped
- 2 tsplemon juice
Ingredients
- 2gherkins, finely chopped
- 1 1/2 tbspcapers, finely chopped
- 1/2 cupmayonnaise
- 1/3 cupunsweetened, reduced fat yoghurt
- 2 tbspfresh parsley, chopped
- 2 tsplemon juice
Nutrition Facts
Per serve
- Energy237kJ
- Total Fat3g
- Saturated Fat0.5g
- Total Carbohydrate6.4g
- Sugars5.7g
- Sodium162mg
Method
- Mix all ingredients together and refrigerate until ready to serve
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