Tofu and tahini dip
Silky smooth and full of flavour. Tahini dip is often made with yoghurt, this vegan version uses tofu instead.
Find more great recipes and view nutritional information for this recipe on our website.
Follow our video guide to find out how to make the recipe
Method
1. In a food processor blend all ingredients together until smooth.
Tips
This tahini dip is a great accompaniment to falafel, grilled meat dishes or some salads. Here’s a few ideas:
- 300 gsilken tofu
- 1/3 cuptahini
- 1/2 clovegarlic, crushed
- 3 tbsplemon juice
- pinchground cumin
- pinchsalt
- Energy915kJ
- Total Fat18.4g
- Saturated Fat2.3g
- Total Carbohydrate4.1g
- Sugars0.4g
- Dietary Fibre3.8mg
- Sodium117mg
- Protein13.3g
Follow our video guide to find out how to make the recipe
Method
1. In a food processor blend all ingredients together until smooth.
Tips
This tahini dip is a great accompaniment to falafel, grilled meat dishes or some salads. Here’s a few ideas:
Ingredients
- 300 gsilken tofu
- 1/3 cuptahini
- 1/2 clovegarlic, crushed
- 3 tbsplemon juice
- pinchground cumin
- pinchsalt
Ingredients
- 300 gsilken tofu
- 1/3 cuptahini
- 1/2 clovegarlic, crushed
- 3 tbsplemon juice
- pinchground cumin
- pinchsalt
Nutrition Facts
- Energy915kJ
- Total Fat18.4g
- Saturated Fat2.3g
- Total Carbohydrate4.1g
- Sugars0.4g
- Dietary Fibre3.8mg
- Sodium117mg
- Protein13.3g
Follow our video guide to find out how to make the recipe
Method
1. In a food processor blend all ingredients together until smooth.
Tips
This tahini dip is a great accompaniment to falafel, grilled meat dishes or some salads. Here’s a few ideas:
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