Learn about the different types of rice and how to cook them.
Learn how to pickle an onion with our pickling food skills card.
Learn how to make custard with our food skills card.
Cooking is easier with our food skills cards. With this one, learn how to mash food.
Learn all about the fermentation process of food with our cooking skills card.
Learn how to crumb food to add flavour and crunchy textures to meals.
What is vegetable blanching, how do you do it, and why do you need to? Our food skills card explains.
Learn how to cook, store and prepare watercress with this skill card.
Learn how to cook, store and prepare leek with this skill card.
Use our skill cards to learn how to cook a basic white sauce using milk.
Learn how to prepare and cook scrambled eggs with our handy cooking skills card.
Improve cooking skills with our range of food skill cards. This one is all about lentils - find out how to cook them.
See our full list of general resources providing information about the heart, including nutritional, clinical and medical advice.
General resources
