Teaching resources -
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Boost cooking skills with our skill cards. Learn how to cook, store and prepare green beans.
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A frozen treat that kids can make anytime of the year using seasonal fresh, frozen or canned fruit.
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This is a fun kids recipe activity that can be made at Easter. A healthy change from all that chocolate and marshmallow.
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Teachers can educate students about healthy food choices with this free unit plan for curriculum level 5.
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Help children develop an understanding of the issues around fast food sponsorship and athletes with our free inquiry-based unit plan for curriculum level 4 students.
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Teaching kids the language and terms used in Food Technology will help them follow the design process. Our Food Technology glossary is ideal for Year 8 students.
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