Teaching resources -
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This is a follow up lesson plan to the food groups activity. In this lesson, students will learn about food processing, and how it can influence the nutritional composition of different foods.
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This is a follow up lesson plan to the food groups activity. In this lesson, students will learn about food processing, and how it can influence the nutritional composition of different foods.
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In this orientation lesson, students learn about safe practices in the kitchen, where equipment is stored and basic knife skills.
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